‘Compounded Hing’ or ’Compounded Asafoetida’ remains an integral part of Indian Cuisine, Culture & heritage. Indian cuisine has a special emphasis on the ingredients and the spices to be used in cooking. It is one of the few spices that sets Indian cuisine apart from the other. It has a strong pungent aroma that invokes the hunger and balances the flavours in the dishes.
Compounded asafoetida is useful as a digestive spice that has the additional benefit of lowering cholesterol and reducing gas, and other health problems. Compounded asafetida has a special mention in Ayurveda for its anti-flatulent properties. Being India’s favorite compounded asafoetida manufacturers, our aim is to keep in mind these qualities that are proven and mentioned in our ancient knowledge. Compounded asafoetida was prescribed as a medicine very often during 19th century.
Gum Arabic, wheat flour (30%), mustard oil & Asafoetida.